Manuel Terzi – Certified Barista, Owner of Coffeehouses In Europe – Now Offering Beginner-To Expert Coffee Courses

“A beautiful establishment, located in the historic center of the city, which has a modern location, intimate and enjoyable. Excellent coffee and tea both in quality and variety. …. courteous and knowledgeable staff.”

“I knew this place by taking part in a tasting dedicated to single origin coffee. The introductory event tasting and analysis of extraction parameters in Espresso, it was very interesting and made me discover the world of quality coffee. I recommend everyone just stop and relax with a good coffee prepared to perfection.”

“If you want to enjoy a coffee, an equally good cappuccino, and various other things of quality coffee, this is the place in my opinion! Accompanied by a level of service, with helpful, very courteous and professional! Congratulations and keep it up .”

“At Manuel and Elena Terzi in Vignola we have the best cappuccino tasted so far! Carefully prepared by Manuel himself, with a hint of cocoa, perfect foam, and the wonderful aroma of their own Miscela N.1.”

“I went with my family to Vignola. We tasted chocolate and chocolate cappuccino in third cup. All good in more the place and large, clean, great service. And finally I bought a wonderful single origin of Guatemala. I will be back soon :)”